Ranger Creek .36 Texas Bourbon is a well-regarded small-batch bourbon produced by Ranger Creek Brewing & Distilling in San Antonio, Texas. It reflects the growing craft whiskey scene in the state. Here’s a detailed overview:
Crafted in Small Batches: Ranger Creek produces this bourbon in small batches, allowing for greater control over the flavor and quality of each release. Each batch is aged under the intense Texas heat, which accelerates the aging process and imparts a richer flavor to the bourbon.
Name Origin: The “.36” in its name is a nod to the .36 caliber pistols used by the Texas Rangers, a symbol of the state’s rich history(
Texas Whiskey Festival
).
Flavor Profile: This bourbon has a complex taste, offering notes of caramel, vanilla, and oak, with underlying flavors of cinnamon and nutmeg. The hot Texas climate helps develop a bold and intense flavor that many enthusiasts appreciate.
Distillation and Aging: The bourbon is aged in new, charred American oak barrels, which gives it a robust, woody flavor. The extreme temperatures in Texas help create a more intense interaction between the whiskey and the wood, resulting in a deeply rich bourbon despite its relatively young age(Texas Whiskey Festival).
Awards and Recognition: Ranger Creek .36 Texas Bourbon has received recognition for its high quality and distinct character, making it a favorite among whiskey lovers who appreciate craft spirits with a strong local identity.
