In Haku Vodka Potatoes and wheat may be some of the most common vodka sources, but they’re far from alone. Take, for example, this Japanese vodka (40% ABV), made from 100% white Japanese rice and bamboo charcoal filtered for a uniquely light, fresh flavor.
![Lone Star 1835 whisky](https://northsideliquortx.com/wp-content/uploads/2025/02/1835.jpg)
It looks like you might be referring to Lone Star…