Blanc du Bois is a stunning showcase of a grape that thrives in the heart of Texas.
Blanc du Bois is a stunning showcase of a grape that thrives in the heart of Texas. This silver-medal winner at the Lone Star International Wine Competition captures the aromatic beauty of an American hybrid grape, known for its resilience and popularity in the Texas High Plains. With enchanting potpourri aromas intertwined with bright notes of grapefruit, this wine brings a delicate floral bouquet to the forefront, creating a refreshing yet complex profile. Grown and made in Texas, this Blanc du Bois is the perfect companion for warm afternoons and light meals, celebrating the flavors and spirit of the Lone Star State.
Triple N Ranch Winery 2021 Blanc du Bois pairs well with:
Seafood: Light seafood dishes like shrimp, crab, or grilled white fish. The wine’s floral and citrus notes enhance the freshness of the seafood.
Spicy Cuisine: Pairs nicely with spicy foods such as Thai or Cajun dishes, as the wine’s slight sweetness can balance heat.
Salads: Fresh, crisp salads with citrus dressings or goat cheese are a great complement to Blanc du Bois.
Poultry: Lightly seasoned or grilled chicken pairs well, especially with fruit-based sauces or marinades.
Soft Cheeses: Creamy, mild cheeses like Brie or Havarti match the wine’s smooth and floral character.
