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Tasting Profile
Wild Horse Texas Rum stands out for a bold, layered palate reminiscent of whiskey:
Nose: Vanilla and caramel sweetness
Body: Butterscotch, charred oak, mesquite smokeFinish: Long and warming, with a whiskey-like depth
Why It Matters
For someone who values craftsmanship and a frontier-style drinking experience, Wild Horse Texas Rum delivers beautifully. It merges traditional rum-making with Texas-inspired finishing to create a unique spirit that’s rich, smoky, and robust.
The distillery
The distillery follows an ingredient-to-glass ethos, sourcing local sugarcane and using mineral-rich water from the Goliad Sands Aquifer. Their fermentation takes around six weeks, and the spirit is triple-filtered before bottling. Each bottle carries batch and number info
Final Thoughts
If you’re intrigued by rums with serious character and an edge—think dark, smoky, and whiskey-like—Wild Horse Texas Rum is a bold, regionally expressive choice worth exploring.
