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Production & Style
Crafted in an old Spanish-style gold rum tradition, a nod to classic Latin American distilling techniques
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Total Wine.
Made with refined, sulfur-free Grade A molasses and pure cane sugar sourced from the Louisiana Sugar Refining co-op in Gramercy, LA
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Product
The rum is finished in American white oak barrels from the mountains of Tennessee—wood that naturally retains sugars from its moist mountain origin, imparting depth to the spirit
Tasting Notes & Character
The palate brings heavy butterscotch sweetness, likened to a piece of butterscotch candy melting on the tongue
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Total Wine.
Aromas and flavors likely include caramel, vanilla, oak, and rich molasses tones—deep and inviting.
Highlights & Value Why It Stands Out:
Traditional Spanish-style rum with a well-refined production process using quality ingredients.
Rich sweetness balanced by oak finishing, offering a smooth, dessert-like sipping experience with a Texan twist.
