Pierre’s Aged Texas Rum is a premium Texas craft rum produced by Kiepersol Estates in Tyler, Texas. Named after founder Pierre de Wet, this rum is crafted in a Caribbean-inspired style while showcasing a distinctly Texas character through its unique barrel-aging program. It has earned multiple industry awards and is considered one of the pioneering premium rums produced in Texas.
Unlike many commercial rums, Pierre’s Aged Texas Rum focuses on complexity and sipping quality, making it popular among Texas craft-spirit enthusiasts looking for something beyond traditional Caribbean brands.
Category & Style
- Spirit Type: Aged Rum
- Style: Texas Craft Rum
- Origin: Tyler, Texas, USA
- Alcohol Strength: 40% ABV (80 Proof)
- Base Ingredient: Blackstrap molasses
- Distillation: Pot-distilled craft rum
Unique Aging Process
Pierre’s Rum is produced from multiple dark molasses varieties and aged in wine barrels before being finished in Port barrels. This process contributes layers of fruit, oak, and sweetness not commonly found in standard rum.
Flavor & Taste Profile
Aroma (Nose)
- Dark chocolate
- Dried figs
- Dates
- Rich caramel
- Toasted oak
The nose is rich and inviting, offering dessert-like aromas balanced by barrel complexity.
Palate (Taste)
- Warm vanilla
- Brown sugar
- Maple syrup
- Raisins
- Toffee
- Oak spice
The palate delivers a smooth and luxurious texture with layers of sweetness and oak influence. Wine-barrel aging adds extra depth and character rarely found in craft rum.
Finish
- Soft and delicate
- Lingering caramel
- Light oak spice
- Smooth sweetness
The finish remains balanced and refined, making it suitable for sipping neat.
Awards & Recognition
Pierre’s Aged Texas Rum has received significant industry recognition, including:
- Gold Medal – American Distilling Institute Craft Spirits Competition
- Gold Medal – San Francisco World Spirits Competition
- Best of Class – American Distilling Institute
- Silver Medal – New York International Spirits Competition
These awards helped establish Pierre’s Rum as one of the leading Texas-made craft rums.
How to Drink Pierre’s Aged Texas Rum
Neat (Recommended)
The complexity of the rum is best appreciated neat at room temperature.
On the Rocks
A small amount of ice opens the vanilla, maple, and caramel notes while softening the oak influence.
Premium Rum Cocktails
Excellent for:
- Rum Old Fashioned
- Rum Manhattan
- Premium Rum & Cola
- Texas Craft Rum Cocktails
